Overview
Olive Bistro & Lounge — Jasper, AB. $20 an hour. Permanent, Full-time. Overtime may be required. Hours: 35 to 40 per week.
Responsibilities
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- May work in a team with shared supervisory responsibilities
- Train staff in job duties, sanitation and safety procedures
- Sharpen kitchen knives
- Work with minimal supervision
- Maintain work areas
- Prepare and cook meals or specialty foods
Qualifications
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years or equivalent experience
- Work setting: Restaurant
Work Conditions
- Fast-paced environment
- Overtime required
- Standing for extended periods
- Work under pressure
Personal suitability
- Flexibility
- Initiative
- Team player
Financial benefits
- Gratuities
- Support for newcomers and refugees
- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)