Concession Stand Supervisor

Aramark; Halifax; Hybrid; CAD 40,000 - 50,000; Full time

Job summary

A leading food service company located in Halifax is seeking a Concession Stand Lead to oversee daily operations, including food preparation and customer service. In this role, you will manage staff schedules, train team members, and ensure adherence to food safety standards. Ideal candidates will have prior supervisory and food service experience, strong organizational skills, and the ability to adapt to changing needs. Flexibility to work nights and weekends is essential.

Qualifications

• Must have previous supervisory experience in food service.
• Food safety certification is required.
• Exhibit high levels of guest satisfaction.

Responsibilities

• Schedule and manage daily work assignments for the food service team.
• Train staff on food safety and customer service.
• Prepare food items according to recipes.

Skills

Supervisory experience

Food service experience

Guest satisfaction skills

Organizational skills

Inventory management

Job description

A leading food service company located in Halifax is seeking a Concession Stand Lead to oversee daily operations, including food preparation and customer service. In this role, you will manage staff schedules, train team members, and ensure adherence to food safety standards. Ideal candidates will have prior supervisory and food service experience, strong organizational skills, and the ability to adapt to changing needs. Flexibility to work nights and weekends is essential.