chef

Umi Sushi Express; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local sushi restaurant in Vancouver is looking for a Chef to manage food preparation and kitchen operations. Candidates should have a secondary school graduation certificate and at least 2 years of experience in a chef role. Responsibilities include menu planning, supervising kitchen staff, and maintaining food cost records. The position offers a salary range of $30.00 to $37.00 per hour for a full-time position. Authorization to work in Canada is required.

Qualifications

• Minimum 2 years of experience in a chef role or similar.
• Fluent in English.

Responsibilities

• Estimate amount and costs of supplies and food items.
• Maintain records of food costs, consumption, sales, and inventory.
• Supervise cooks and other kitchen staff.
• Plan menus and ensure food meets quality standards.
• Recruit and hire kitchen staff.

Skills

Supervision

Cost estimation

Food preparation

Menu planning

Staff training

Education

Secondary (high) school graduation certificate

Job description

Chef

Job Details

• Location: 200 Barrard St, Vancouver, BC V6C 3L6
• Work location: On site
• Salary: $30.00 to $37.00 per hour (to be negotiated)
• Hours: 30 to 40 per week
• Employment type: Permanent, full time
• Start date: As soon as possible
• Vacancies: 1
• Source: Job Bank #3466266

Qualifications

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years
• Languages: English

Responsibilities

• Estimate amount and costs of supplies and food items
• Estimate labour costs
• Maintain records of food costs, consumption, sales and inventory
• Analyze operating costs and other data
• Supervise cooks and other kitchen staff
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Arrange for equipment purchases and repairs
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Recruit and hire staff
• Train staff in preparation, cooking and handling of food

EEO Statement / Who can apply

• A Canadian citizen
• A permanent resident of Canada
• A temporary resident of Canada with a valid work permit
• Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-01-06