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Chef

Gobong 88

Burnaby

On-site

CAD 30,000 - 60,000

Full time

Yesterday
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Job summary

A local restaurant in Burnaby seeks an experienced culinary professional for a full-time permanent position. Responsibilities include supervising kitchen staff, creating recipes, and maintaining food inventory. Candidates must have a secondary school diploma and 3-5 years of culinary experience. The position offers competitive pay at $28.00 to $37.00 hourly, with hours ranging from 30 to 35 per week.

Qualifications

  • 3 years to less than 5 years of experience required.

Responsibilities

  • Maintain records of food costs, consumption, sales and inventory.
  • Demonstrate new cooking techniques and new equipment to cooking staff.
  • Create new recipes.
  • Instruct cooks in preparation, cooking, garnishing and presentation of food.
  • Supervise cooks and other kitchen staff.
  • Prepare and cook meals or specialty foods.
  • Plan menus and ensure food meets quality standards.
  • Prepare dishes for customers with food allergies or intolerances.
  • Train staff in preparation, cooking and handling of food.

Education

Secondary (high) school graduation certificate
Job description
Job details
  • Location: 9928 Lougheed Hwy Burnaby, BC V3J 1N3
  • Salary: 28.00 to 37.00 hourly (To be negotiated). Hours: 30 to 35 per week
  • Terms of employment: Permanent employment, Full time
  • Starts as soon as possible
Education
  • Secondary (high) school graduation certificate
Experience

3 years to less than 5 years

Work setting
  • Restaurant
Responsibilities
  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
Who can apply for this job?

You can apply if you are:

  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-12-17

Important notice

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Report a problem with this job posting. Any fields marked with an asterisk ( * ) are required. The job posting contains incorrect information or has potential misuse of Job Bank.

Gobong 88
  • Accommodation and food services
  • 2 job postings advertised
  • Medium-sized business (between 5 and 100 employees)
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