Catering Attendant – In-Flight Kitchen NOC 65201 Whitehorse, YT

Air North Partnership; Whitehorse; On-site; CAD 60,000 - 80,000; Full time

Job summary

A regional airline company in Whitehorse is seeking a Catering Attendant to ensure exceptional safety, quality, and presentation standards in their In-Flight Kitchen. The ideal candidate will have at least 3 years in commercial kitchen operations, be adaptable to a fast-paced setting, and possess a valid Driver's License. The role includes food preparation and maintaining kitchen cleanliness. Benefits include flight advantages and investment options.

Benefits

Phenomenal local and international flight benefits

Extra travel benefits such as hotels and cruises

Group RRSP investment options

Vehicle and home heating fuel discounts

Qualifications

• Minimum 3 years’ experience in commercial kitchen operations and baking.
• Ability to work in a fast-paced environment.
• Valid Driver’s License and comfortable operating a cube van.
• Must be a Canadian citizen, Permanent Resident, or proof of right to work in Canada.

Responsibilities

• Package take-out food.
• Portion and wrap foods.
• Prepare, heat and finish simple food items.
• Stock refrigerators and salad bars.
• Clean and sanitize the kitchen.

Skills

Commercial kitchen operations

Food preparation

Attention to detail

Time management

Education

Food Safe Level 1 certification

Job description

Overview

Location: Whitehorse, Yukon

Wage: $21.00

Hours of Work: Full-Time (35-40 hours per week)

Location: Whitehorse, Yukon

Benefits

• Phenomenal local and international flight benefits for you and your family
• Extra travel benefits such as hotels and cruises
• Group RRSP investment options
• Vehicle and home heating fuel discounts through Chieftain Energy for you and your family

Role Summary

As a Catering Attendant you are responsible for ensuring exceptional safety standards, quality and presentation standards are met for Air North's In-Flight Kitchen. The incumbent ensures daily meal production follows specifications and quantities while maintaining a clean and organized kitchen.

Key Duties and Responsibilities

• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Wash, peel and cut vegetables and fruit

Qualifications / Requirements

• Minimum 3 years’ commercial kitchen operations and some baking experience
• Must be able to work in a fast-paced environment
• Must be able to pass a background check for airport security clearance
• Must have a valid Driver’s License and be comfortable operating a cube van
• Food Safe Level 1 certification considered an asset
• Must be a Canadian citizen, Permanent Resident or show proof of right to work in Canada

Ready to join us?

• Submit your resume and cover letter explaining why you are an ideal fit for the role
• If selected, we'll reach out within 10 days for a brief introductory call
• Successful candidates will then proceed to an interview with our Recruiter and Hiring Manager
• We aim to make final decisions within 14 days of the initial call

Air North is committed to fostering a diverse, equitable, inclusive, and accessible workplace. We believe diverse perspectives drive innovation and service excellence, and we strive to build a team that reflects the communities we serve. We welcome applications from individuals of all backgrounds and abilities. If you need reasonable accommodations during the recruitment process, please let us know so we can support you.

Thank you for considering a career with Air North. We look forward to receiving your application and possibly welcoming you aboard!