Overview
Employment type: Permanent
Working language: English
Hours: 40 hours per week
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
Work setting
Responsibilities
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
Supervision
Food specialties
- Breads and rolls
- Desserts and pastries
- Donuts and muffins
Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Fast-paced environment
- Hand-eye coordination
- Handling heavy loads
- Manual dexterity
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure
Personal suitability
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Excellent written communication
- Judgement
- Reliability
- Team player
Benefits and supports
- Health benefits: Dental plan, Health care plan
Government programs and supports
Disability and accessibility
- Provides physical accessibility accommodations (e.g., ramps, elevators)
- Provides visual accessibility accommodations (e.g., braille, screen readers)
- Provides auditory accessibility accommodations (e.g., transcription software, teletypewriter)
- Participates in programs that support persons with disabilities
- Offers mentorship, coaching and networking opportunities for persons with disabilities
- Applies accessible and inclusive recruitment policies
Newcomers, refugees and youth support
- Participates in programs that support newcomers and/or refugees
- Assists with immediate settlement needs of newcomers/refugees
- Supports social and labour market integration of newcomers/refugees
- Recruits newcomers/refugees who were displaced by conflict or natural disaster
- Supports newcomers with foreign credential recognition
- Offers mentorship programs for newcomers/refugees
- Provides diversity and cross-cultural trainings to create a welcoming work environment
- Does not require Canadian work experience
- Supports youth employment with on-the-job training and mentorship
- Provides awareness training to employees to create a welcoming work environment for youth
Veterans and Indigenous supports
- Participates in programs that support Veterans
- Offers mentorship and networking opportunities for Veterans
- Provides awareness training to employees to create a welcoming work environment for Veterans
- Recruits Veterans and other candidates with military experience
- Supports transition and relocation needs for Veterans
- Provides resources to help Veterans translate military skills to civilian job market
- Offers flexible onboarding options for Veterans
- Supports Indigenous people with mentorship and opportunities
- Develops relationships with indigenous communities and organizations
- Provides cultural competency training for all employees
- Links to Elders for support and guidance