Assistant Restaurant Manager: Drive Operations & Profits

Subway; Nanaimo; On-site; CAD 30,000 - 60,000; Full time

Job summary

A well-known fast-food chain in Canada is looking for a dedicated Restaurant Manager to oversee daily operations, analyze budgets, and ensure customer satisfaction. The role requires a secondary school graduation certificate and at least one year of experience. Responsibilities include managing staff, ensuring health regulations are met, and participating in marketing strategies. The position offers a full-time, permanent opportunity with an hourly wage of $36.60, following all necessary training and supervision.

Qualifications

• Minimum of 1 year of experience in a similar role.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits.
• Develop budget to determine cost of food and supplies.
• Evaluate daily operations.
• Modify food preparation methods and menu prices.
• Monitor staff performance.
• Plan and organize daily operations.
• Train staff.
• Organize and maintain inventory.
• Ensure health and safety regulations compliance.
• Negotiate arrangements with suppliers.
• Participate in marketing plans and implementation.
• Address customers' complaints or concerns.
• Provide customer service.

Skills

Client focus

Organized

Reliability

Team player

Ability to multitask

Education

Secondary (high) school graduation certificate

Job description

A well-known fast-food chain in Canada is looking for a dedicated Restaurant Manager to oversee daily operations, analyze budgets, and ensure customer satisfaction. The role requires a secondary school graduation certificate and at least one year of experience. Responsibilities include managing staff, ensuring health regulations are met, and participating in marketing strategies. The position offers a full-time, permanent opportunity with an hourly wage of $36.60, following all necessary training and supervision.