Assistant Manager Food Services

Tim Hortons; Hammonds Plains; On-site; CAD 30,000 - 60,000; Full time

Job summary

A popular coffee and fast-food chain in Hammonds Plains is seeking an Assistant Manager for Food Services to oversee daily operations. You will evaluate staff performance, manage inventories, and ensure compliance with health regulations. The ideal candidate should have a college diploma and 2-3 years of experience in food services management. A Safe Food Handling certificate is required, and candidates should be able to lift heavy loads. Competitive hourly wage and full-time opportunities await in this fast-paced environment.

Benefits

Dental plan

Disability benefits

Health care plan

Vision care benefits

Bonus

Gratuities

Group insurance

Life insurance

Free parking

Qualifications

• 2 to less than 3 years of experience in food services management.
• Safe Food Handling certificate and Food Safety certificate.
• Strong physical ability to lift heavy loads and stand for long periods.

Responsibilities

• Evaluate daily operations and monitor staff performance.
• Plan and organize daily operations and set staff work schedules.
• Balance cash and complete financial reports.

Skills

Interpersonal skills

Communication skills

Organizational skills

Multitasking skills

Ability to work in a fast-paced environment

Education

College/CEGEP diploma or equivalent

Tools

Electronic cash register

MS Excel

MS Outlook

Point of sale system

Spreadsheets

Job description

Job Title

Assistant Manager - Food Services

Job Details

Posted on January 18, 2026 by Employer details Tim Hortons

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Job Location: Hammonds Plains, NS B4B 1B4 (On site). Salary: $18.00 to $22.00 per hour. Hours: 38 to 48 per week. Term: Permanent full-time. Starts: ASAP.

Responsibilities

• Evaluate daily operations.
• Monitor revenues to determine labor cost.
• Monitor staff performance.
• Plan and organize daily operations.
• Set staff work schedules.
• Supervise staff.
• Train staff.
• Balance cash and complete balance sheets, cash reports and related forms.
• Conduct performance reviews.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Lead/instruct individuals.
• Address customer complaints or concerns.
• Provide customer service.

Qualifications

• College/CEGEP diploma or equivalent experience.
• 2 to less than 3 years of experience in food services management.
• Safe Food Handling certificate and Food Safety certificate.
• Computer skills: electronic cash register, MS Excel, MS Outlook, point of sale system, spreadsheets.
• Strong interpersonal, communication, organizational and multitasking skills.
• Ability to work in a fast‑paced, physically demanding environment; able to lift heavy loads and stand for extended periods.
• Authorization to work in Canada.

Benefits

Health Benefits

• Dental plan.
• Disability benefits.
• Health care plan.
• Vision care benefits.

Financial Benefits

• Bonus.
• Gratuities.
• Group insurance.
• Life insurance.

Other Benefits

• Free parking available.
• Parking available.

Employment Groups

This employer promotes equal employment opportunities for all applicants, including newcomers and refugees, youths, veterans, Indigenous peoples, and mature workers.

Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

Eligibility

You may apply if you are:

• Canadian citizen.
• Permanent resident of Canada.
• Temporary resident of Canada with a valid work permit.

Do not apply if you are not authorized to work in Canada.

Advertised until

2026-02-08