Airline Catering Chef — Lead Kitchen & Menus

Newrest; Toronto; On-site; CAD 50,000 - 70,000; Full time

Job summary

A leading catering service provider in Toronto is hiring a Chef to oversee food preparation in a dynamic team. The ideal candidate will have a solid culinary background, strong leadership skills, and experience in restaurant or catering environments. Responsibilities include meal preparation, supervising kitchen staff, and ensuring adherence to quality standards. Must possess prior experience in a similar role, particularly in Halal and Middle Eastern cuisines. This position demands the ability to work efficiently under pressure and requires effective communication skills.

Qualifications

• Mandatory prior experience in a similar position in a restaurant or catering business.
• Experience with Halal, Middle Eastern, and Indian cuisine is a strong asset.
• Good knowledge of HACCP is an asset; training will be provided otherwise.

Responsibilities

• Oversee daily food preparation and production ensuring quality and specifications.
• Prepare meals following recipes and maintaining food safety standards.
• Supervise and manage kitchen staff effectively.

Skills

Culinary skills

Leadership skills

Ability to work under pressure

Effective communication

Job description

A leading catering service provider in Toronto is hiring a Chef to oversee food preparation in a dynamic team. The ideal candidate will have a solid culinary background, strong leadership skills, and experience in restaurant or catering environments. Responsibilities include meal preparation, supervising kitchen staff, and ensuring adherence to quality standards. Must possess prior experience in a similar role, particularly in Halal and Middle Eastern cuisines. This position demands the ability to work efficiently under pressure and requires effective communication skills.