Waitress

Minor International; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality group in Abu Dhabi is seeking dedicated individuals to join their team. The role requires maintaining high standards of service and collaborating with colleagues from all departments. Ideal candidates will have a high school diploma, passion for excellent service, and experience in Food & Beverage operations. This full-time position emphasizes teamwork and adherence to hotel policies for guest satisfaction and operational efficiency.

Qualifications

• Previous experience in Food & Beverage/Restaurant operations is preferred.

Responsibilities

• Work collaboratively with colleagues across departments.
• Understand and follow hotel policies and procedures.
• Maintain personal discipline and grooming standards.
• Be knowledgeable about hotel services and facilities.
• Ensure a safe work environment.
• Participate in training to improve professional skills.

Skills

Excellent team player

Passion for excellent service

English speaking

Education

High School diploma

Job description

Responsibilities

• To work as a team with colleagues in all departments to ensure timely service and a smoothrunning operation.
• To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.
• Check out with your supervisor before leaving your station or the floor for any reason.
• To have a full knowledge of the services and facilities provided by the hotel to answer any questions the guests may have.
• Follow all safety policies to ensure a safe work area.
• Follow all reasonable work-related requests made by a manager or Supervisor which may be outside your normal job activities to achieve complete guest satisfaction and service throughout the Hotel.
• Maintain your station in accordance with standards at all times.
• Develop a complete knowledge of menus.
• Learn and correctly use the PointofSale equipment and follow procedures.
• To maintain strict security measures when entering guest rooms to maintain the privacy rights of our guests.
• Actively participate in all training meetings to continually develop professional skills and increase guest satisfaction.
• Check corridors for trays when returning from taking orders (Room Service).
• Clean and break down trays in dish area watching for condiments salt pepper sugars salt & pepper etc.

Qualifications

• High School diploma
• Previous experience in Food & Beverage/Restaurant operations
• Passion for excellent service
• Excellent team player
• English speaking

Employment Details

• Remote Location: Remote Location
• Remote Work: No
• Employment Type: Fulltime