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A luxury hotel in Dubai is seeking a Waiter for their Italian restaurant, Chitarra. The ideal candidate will possess a minimum of 2 years’ experience in high-volume dining. Responsibilities include providing exceptional service, taking and delivering orders, and ensuring guest satisfaction. Strong communication skills in English are required, with additional languages preferred. The role involves maintaining a clean dining environment and supporting the restaurant's goals. Competitive salary and benefits align with UAE industry standards.
Mandarin Oriental Downtown, Dubai is looking for a Waiter to join Chitarra, our Italian Restaurant.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought‑after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting‑edge of luxury experiences.
Nestled in the city’s heart, Mandarin Oriental Downtown, Dubai offers a stunning fusion of modern design with a touch of oriental flair, redefining hospitality standards. With unparalleled views of Dubai's skyline, the iconic Burj Khalifa, and the sparkling Arabian Sea, this urban retreat offers 224 luxury Residences and 259 Rooms & Suites. Going beyond traditional hospitality, Mandarin Oriental Downtown, Dubai is not just a hotel but a lifestyle destination, offering relaxation, luxury, and memorable experiences.
Based at the Mandarin Oriental Downtown, Dubai within Chitarra - Italian Restaurant in Dubai, the Waiter is responsible to provide exceptional guests’ dining experience. The role includes taking order, serving food and beverages, while making sure that every aspect of the dining experience meets our standards. Waiter reports to the F&B Supervisor.