Training Manager - Fine Dining

THE TEAM BUILDERS; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A hospitality training company in Dubai is seeking a Training Manager specializing in fine dining. This role involves managing training schedules, conducting shift briefings, and ensuring the quality of food and service. The ideal candidate will have experience in the food and beverage industry, preferably in high-volume settings. Strong organizational and interpersonal skills are essential for success in this position, and the ability to prioritize various projects is crucial.

Qualifications

• Experience in Food and Beverage or hospitality industry is required.
• Experience in high-volume fine dining is preferred.
• Strong organizational and communication skills are necessary.

Responsibilities

• Manage training schedules and quality across multiple outlets.
• Lead shift briefings and ensure training compliance.
• Ensure quality of food items and provide expert knowledge of wines.

Skills

Guest service focus

Organizational skills

Interpersonal communication

Ability to prioritize projects

PC skills

Job description

About the job Training Manager - Fine Dining

We are looking for an experienced F & B Training Manager to work with our clients.

Key Responsibilities:

• Management of training schedules across multiple outlets, new starters, monitoring quality, hands-on measurable training programs & performing regular audits in line with international brand standards.
• Lead shift briefings, ensure that all new hires have been properly trained and entered in to payroll system according to training manuals, give feedback and coaching to all service staff and communicate progress of training to management.
• Describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for lunch, or dinner.

Qualifications:

• Experience in Food and Beverage or hospitality industry with the ability to relate and support a high level of guest service focus.
• Experience in high volume fine dining is preferred.
• Strong organizational skills. Strong interpersonal, written, and verbal communication skills.
  
• Ability to prioritize multiple projects to achieve deadlines and desired results. PC skills.