Pastry Chef

Work in USA; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A Dubai-based culinary team is looking for a skilled Indian Pastry Chef to create delightful desserts and pastries. Responsibilities include preparing various desserts, managing inventory, and collaborating with the kitchen staff. Candidates should have at least 2 years of high-end experience, a Culinary Arts degree, and strong knowledge of pastry techniques. This role offers a competitive salary of $1700 per month, free accommodation, and transportation within Dubai.

Benefits

Competitive salary

Free accommodation

Transportation within Dubai

Qualifications

• At least 2 years of experience as a Pastry Chef in a high-end setting.
• Understanding of traditional Indian desserts and flavor profiles.
• Ability to work under pressure and meet tight deadlines.

Responsibilities

• Prepare and bake a variety of desserts and pastries according to recipes.
• Manage inventory and order supplies.
• Develop new dessert recipes to complement the menu.

Skills

Pastry techniques

Attention to detail

Time management

Fluency in English

Education

Degree in Culinary Arts

Job description

Overview

Indian Pastry Chef in Dubai. We are looking for a skilled Indian Pastry Chef to join our team in Dubai. As a Pastry Chef, you will be responsible for creating delicious and visually appealing desserts and pastries that will delight our customers. Your main duties will include preparing and baking various types of desserts, following recipes and presentation standards, and managing inventory and ordering supplies.

Responsibilities

• Prepare and bake a variety of desserts and pastries according to recipes and presentation standards.
• Follow standardized procedures for quality and consistency.
• Manage inventory and order supplies as needed.
• Develop new dessert recipes to complement the menu offerings.
• Work closely with the kitchen team to ensure timely preparation of desserts for service.
• Maintain a clean and organized pastry station.

Qualifications

• At least 2 years of experience as a Pastry Chef, preferably in a high-end restaurant or hotel setting.
• A degree in Culinary Arts or relevant certification.
• Excellent knowledge of pastry techniques, ingredients, and flavor profiles, with strong attention to detail.
• Understanding of traditional Indian desserts and ability to incorporate these flavors into creations.
• Fluency in English to communicate with the team and customers.
• Ability to work under pressure and meet tight deadlines while maintaining quality.

Benefits

• Competitive salary of 1700$ per month.
• Free accommodation.
• Transportation within Dubai.

Application

Please send your application along with your resume highlighting your relevant experience and qualifications. We look forward to welcoming you on board as our Indian Pastry Chef!