Master Chef

ELECTRON SAUDI SERVICES LTD; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A prestigious private service company in Dubai is seeking a talented Master Chef with extensive experience in multiple international cuisines, including Middle Eastern, Asian, Indian, Continental, and Mediterranean. The role involves planning, preparing, and serving customized daily meals for a private palace, ensuring exceptional dining experiences focused on quality and creativity. Ideal candidates will have a culinary degree and proven expertise in a professional kitchen environment, along with strong attention to detail and a passion for culinary excellence.

Qualifications

• Proven experience as a Master Chef, Head Chef, or Private Chef with expertise in multiple cuisines.
• Strong creativity, attention to detail, and passion for excellence.

Responsibilities

• Plan, prepare, and serve daily meals covering a wide variety of cuisines.
• Develop customized menus based on client preferences and dietary needs.
• Ensure top-quality food presentation, taste, and hygiene at all times.
• Source high-quality ingredients and manage kitchen inventory and supplies.
• Supervise and maintain kitchen organization, cleanliness, and efficiency.
• Prepare meals for private events, family gatherings, and special occasions.

Skills

Master Chef

Middle Eastern cuisine

Asian cuisine

Indian cuisine

Mediterranean cuisine

Continental cuisine

Creativity

Attention to detail

Education

Culinary degree or formal training in professional cooking

Job description

We are seeking a talented and versatile Master Chef with extensive experience in multiple international cuisines, Like Middle Eastern, Asian, Indian, Continental, and Mediterranean. The chef will work as a personal chef for a private palace, responsible for delivering exceptional dining experiences with creativity and excellence.

Key Responsibilities

• Plan, prepare, and serve daily meals covering a wide variety of cuisines.
• Develop customized menus based on client preferences and dietary needs.
• Ensure top-quality food presentation, taste, and hygiene at all times.
• Source high-quality ingredients and manage kitchen inventory and supplies.
• Supervise and maintain kitchen organization, cleanliness, and efficiency.
• Prepare meals for private events, family gatherings, and special occasions.

Skills

Proven experience as a Master Chef, Head Chef, or Private Chef with expertise in any ( Middle Eastern, Asian, Indian, Mediterranean, and Continental cuisines)

Culinary degree or formal training in professional cooking.

Strong creativity, attention to detail, and passion for excellence.