Kitchen Helper

Reap HR Consultancy; Abu Dhabi Emirate; On-site; AED 25,000 - 60,000; Full time

Job summary

A leading hospitality service provider in the United Arab Emirates is seeking a detail-oriented Kitchen Helper for a prestigious resort. This role is critical for ensuring seamless kitchen operations and guest satisfaction. Ideal candidates will have 13 years of experience in a hospitality setting, strong communication skills, and a commitment to hygiene and teamwork. Responsibilities include assisting with food preparation, maintaining cleanliness, and inventory management. Salary and benefits will be discussed in the interview.

Benefits

Competitive salary

Benefits discussed during the interview

Qualifications

• 13 years of relevant experience in a hospitality or food service environment.
• Proficiency in English (spoken and written) for effective communication.
• Strong interpersonal and communication skills with a service-oriented mindset.

Responsibilities

• Assist kitchen staff with food preparation including washing, peeling, chopping ingredients.
• Maintain a clean, organized and sanitary kitchen environment.
• Manage and replenish kitchen and office supplies.

Skills

Operational efficiency

Strong communication skills

Interpersonal skills

Time management

Adaptability

Job description

Posting Title: Kitchen Helper

Industry: Hospitality

Salary: AED TBD will be discussed during the interview

Work Experience: 13 years

Summary

We are seeking a detail-oriented and proactive Kitchen Helper for one of our esteemed Resort in Al Ain. This role is essential in supporting the smooth daily operations of our kitchen and front-of-house services ensuring both efficiency and exceptional guest satisfaction. The Kitchen Helper plays a vital role in maintaining cleanliness, organizing supplies and assisting culinary staff with food preparation and inventory management. With a strong commitment to hygiene, teamwork, and service excellence this individual will contribute directly to the seamless delivery of high-quality dining experiences.

Responsibilities

• Assist kitchen staff with food preparation including washing, peeling, chopping, and portioning ingredients.
• Maintain a clean, organized and sanitary kitchen environment by adhering to health and safety standards.
• Manage and replenish kitchen and office supplies ensuring adequate stock levels and minimizing waste.
• Perform routine filing and data entry tasks related to inventory orders and daily operations.
• Support the kitchen team with dishwashing, equipment cleaning, and waste disposal.
• Respond promptly to requests from chefs and supervisors demonstrating flexibility and reliability.
• Contribute to guest satisfaction by ensuring timely service and a well-maintained kitchen area.
• Communicate effectively with team members and supervisors to support operational efficiency.
• Assist with receiving deliveries and verifying orders against purchase records.

Requirements

• 13 years of relevant experience in a hospitality or food service environment.
• Proficiency in English (spoken and written) for effective communication with staff and guests.
• Strong interpersonal and communication skills with a service-oriented mindset.
• Basic computer literacy with experience in data entry and document filing.
• Familiarity with inventory management and office supply organization.
• Ability to work in a fast-paced, high-volume kitchen environment.
• Commitment to food safety, hygiene and cleanliness standards.
• Willingness to perform physical tasks including lifting, standing for extended periods and working weekends/holidays as required.
• Valid work permit and eligibility to work in the UAE (if applicable).

Benefits

• Salary & Benefits: Will be discussed in the interview.