Hostess

RTC-1 Employment Services; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading employment agency is seeking a Hostess for a casual dining restaurant in Dubai. The ideal candidate will have at least 2 years of experience in high-end restaurants, strong organizational skills, and fluency in English. Responsibilities include welcoming guests, managing reservations, and ensuring a smooth dining experience. Competitive salary and benefits including a transportation allowance are offered.

Benefits

Transportation allowance

Incentives

Uniform

Qualifications

• Open to Female Arabic & Asian nationals, 35 years old and below.
• Minimum of 2 years’ experience as a hostess in a high-end or fine-dining restaurant.
• Strong organizational abilities and the capacity to multitask.

Responsibilities

• Warmly welcome guests and escort them to tables.
• Handle table reservations and manage guest flow.
• Learn the food and beverage menu to make recommendations.

Skills

Strong organizational abilities

Fluent in English

Excellent communication skills

Multitasking

Job description

Position Title: Hostess

Employment Type: Full Time

Salary: up to 4K AED depending on experience and qualifications

Benefits: transportation allowance, incentives & uniform

Job Location: Dubai, UAE

About the Client: A casual dining restaurant in the Dubai & Sharjah, serving American Italian fusion in a family friendly, upbeat setting.

Job Description:

• Warmly welcome guests, escort them to tables, provide menus, assist with inquiries, and offer personalized service for VIPs and large parties.
• Handle table reservations, manage guest flow, act as a point of contact for feedback, and help resolve any customer issues.
• Learn the food and beverage menu, make recommendations, and upsell menu items.
• Ensure the restaurant is clean and ready for service, assist with opening and closing duties, and coordinate with kitchen and service staff for smooth operations.

Qualifications:

• Open to Female Arabic & Asian nationals, 35 years old and below
• Minimum of 2 years’ experience as a hostess in a high-end or fine-dining restaurant.
• Strong organizational abilities and the capacity to multitask while maintaining a professional and welcoming demeanor.
• Fluent in English, with excellent communication and interpersonal skills.