Food and Beverage Associate

The First Group; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A Dubai-based hospitality group is seeking a Food and Beverage Associate to ensure positive dining experiences at their establishment. Responsibilities include welcoming guests, taking orders, serving food and beverages, and maintaining a clean dining area. Ideal candidates should have a high school diploma and prior experience in hospitality. Strong communication skills and the ability to multitask in a fast-paced environment are essential. This position may require flexible working hours, including evenings and weekends.

Qualifications

• Prior experience in a restaurant or hospitality setting preferred.
• Ability to work in a fast-paced environment and multitask.
• Knowledge of food and beverage industry standards and regulations.

Responsibilities

• Welcome and take orders from guests.
• Serve food and drinks promptly and accurately.
• Check on guests during meals for satisfaction.
• Maintain cleanliness in the dining area.
• Process payments and provide receipts.

Skills

Excellent communication skills

Interpersonal skills

Attention to detail

Multitasking ability

Basic math skills

Education

High school diploma or equivalent

Job description

Overview

Soluna Restaurants & Beach Club

Located on Palm Jumeirah, Soluna Beach Club offers a tranquil escape with warm hospitality and stunning beachfront experiences. Combining the calming sound of ocean waves with lively family gatherings, the club’s earthy decor and open architecture create a welcoming atmosphere. With a fresh Greek-Mediterranean restaurant and an artisanal bakery, Soluna provides the perfect sanctuary for those seeking relaxation or quality time with loved ones. Elevated living and unforgettable moments await at this beachfront haven.

About The First Group Hospitality The First Group Hospitality is a Dubai-headquartered, full-service hospitality management company specialising in hotel operations, asset management, and F&B strategy. With a team of industry veterans and a proven track record, the company delivers tailored solutions that enhance efficiency, optimise revenue, and maximise asset value for investors and hotel owners. As a trusted third-party hotel management provider, The First Group Hospitality partners with leading global brands to drive operational excellence and long-term profitability, thanks to expertise spanning property performance optimisation, cost management, and guest experience enhancement. Beyond management, The First Group Hospitality develops and operates a dynamic portfolio of upscale hotels, residences, and award-winning restaurants, creating high-value hospitality assets that stand out in the market. For more information, visit tfghospitality.com

Job Description

Job Purpose:

The Food and Beverage Associate will be responsible for ensuring that all guests have a positive and memorable dining experience at the establishment. This includes taking orders, serving food and drinks, and ensuring that guests have an enjoyable experience.

Key Responsibilities:

• Welcome guests as they arrive, introduce yourself, and take their orders.
• Serve food and drinks to guests, ensuring that each order is prepared correctly and delivered in a timely manner.
• Respond to guest requests and ensure that all special requests are met.
• Check in with guests during their meal to ensure that they are satisfied with the food, service, and atmosphere.
• Maintain a clean and organized dining area, including setting up tables and chairs, sweeping and mopping floors, and cleaning dishes and utensils.
• Handle payments, including processing credit card transactions, making change, and providing receipts.
• Work with the kitchen and bar to ensure that all orders are prepared correctly and delivered in a timely manner.
• Provide recommendations on menu items based on guests' preferences and dietary restrictions.
• Maintain inventory of food and beverages, restocking items as needed.
• Ensure that all food and beverages meet quality and safety standards.

Desired Skill & Expertise

Qualifications and Skills:

• High school diploma or equivalent.
• Prior experience working in a restaurant or hospitality setting preferred.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask.
• Strong attention to detail and organizational skills.
• Ability to stand and walk for extended periods of time.
• Basic math and computer skills.
• Knowledge of food and beverage industry standards and regulations.
• Ability to work flexible hours, including evenings and weekends.