Executive Chef

CRUISE SHIP COMPANY CANADA; Zayed City; On-site; AED 120,000 - 200,000; Full time

Job summary

A prominent culinary organization is seeking an Executive Chef in Zayed City, UAE. The role involves planning and directing culinary activities, creating menus, ensuring dish quality, and supervising kitchen staff. Interested applicants should contact the HR Manager via email.

Responsibilities

• Plan and direct food preparation and culinary activities.
• Create and modify menus to meet quality standards.
• Ensure fresh and quality dishes.
• Estimate food requirements and food/labor costs.
• Comply with nutrition and sanitation regulations.
• Keep up with cooking trends and best practices.
• Supervise kitchen staffs activities.
• Hire and train kitchen staffs such as cooks and food preparation staff.
• Perform administrative tasks such as taking stock of food and equipment supplies and doing purchase orders.

Job description

Executive Chef vacancy in Zayed City UAE

Responsibilities

• Plan and direct food preparation and culinary activities.
• Create and modify menus to meet quality standards.
• Ensure fresh and quality dishes.
• Estimate food requirements and food/labor costs.
• Comply with nutrition and sanitation regulations.
• Keep up with cooking trends and best practices.
• Supervise kitchen staffs activities.
• Hire and train kitchen staffs such as cooks, and food preparation staff.
• Perform administrative tasks such as taking stock of food and equipment supplies and doing purchase orders.

Interested Applicants should contact HR MANAGER through the official Email:- [e-mail]