Executive Chef

ConFlip; Sharjah; On-site; AED 120,000 - 200,000; Full time

Job summary

A high-end restaurant in Sharjah is seeking an experienced Executive Chef to create menus and manage kitchen operations. The successful candidate will have a minimum of 5 years' experience, strong cooking skills, and excellent people management abilities. This role offers an exciting opportunity with a salary of 1600 AED per month.

Qualifications

• Minimum 5 years' experience as an Executive Chef or higher.
• Excellent cooking skills with modern cuisine knowledge.
• Experience in team management including hiring and training.

Responsibilities

• Create and execute menus for the restaurant.
• Oversee daily kitchen operations and manage staff.
• Drive business growth while maintaining culinary standards.

Skills

Culinary excellence

People management

Organizational skills

Knowledge of modern cuisine

Communication skills

Job description

Executive Chef job vacancy in Sharjah, UAE.

Job Summary:

We are seeking an experienced and creative Executive Chef for a high-end restaurant in Sharjah. The Executive Chef will be responsible for creating and executing menus, overseeing day-to-day kitchen operations, and managing staff. The successful candidate should have a passion for culinary excellence, strong people management skills, and the ability to drive business growth. This is an exciting opportunity with a salary of 1600 AED per month.

Requirements for the Candidate:

• A minimum of 5 years' experience in a similar role as an Executive Chef or higher level.
• Ability to demonstrate excellent cooking skills with knowledge of modern cuisine and food trends.
• Experience managing a team, including hiring, training, scheduling, supervising, and appraising performance.
• Outstanding organizational and communication skills.
• Knowledge of food safety regulations and standards.
• Immigrant status is acceptable if the candidate has the required qualifications and experience.