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Everyday Goods - Commi Chef

GMG

Dubai

On-site

AED 30,000 - 40,000

Full time

Yesterday
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Job summary

A global well-being company is hiring for an entry-level kitchen role in Dubai. The position involves assisting chefs in food preparation and presentation while maintaining food safety and hygiene standards. Ideal for those passionate about cooking, this role offers the opportunity to develop culinary skills in a fast-paced environment. Responsibilities include assisting in dish preparation, maintaining kitchen cleanliness, and adhering to food safety protocols.

Qualifications

  • Knowledge of fundamental cooking methods and ability to follow recipes and standard portion sizes.
  • Safe and efficient use of kitchen tools with basic maintenance.
  • Understanding of food safety standards and hygiene protocols (HACCP).

Responsibilities

  • Assist in the preparation and plating of dishes as directed by senior chefs.
  • Maintain a clean, safe, and organized kitchen environment.
  • Ensure proper storage and rotation of all food items.

Skills

Knowledge of fundamental cooking methods
Safe use of kitchen tools
Understanding of food safety standards
Ability to follow recipes
Team player
Time management skills
Job description
About GMG

GMG is a global well-being company retailing distributing and manufacturing a portfolio of leading international and home-grown brands across sport everyday goods health and beauty properties and logistics sectors. Under the ownership and management of the Baker family for over 45 years GMG is a valued partner of choice for the worlds most successful and respected brands in the well-being sector. Working across the Middle East North Africa and Asia GMG has introduced more than 120 brands across 12 countries. These include notable home-grown brands such as Sun & Sand Sports Dropkick Supercare Pharmacy Farm Fresh Klassic and international brands like Nike Columbia Converse Timberland Vans Mama Sitas and McCain.

Role Summary

The incumbent for this role will play a vital supporting role in the kitchen assisting chefs in the preparation cooking and presentation of food at Geant store in Dubai Hills mall as this store will be a production site for all UAE stores. This entry-level position is ideal for individuals passionate about cooking and eager to develop their culinary skills in a fast-paced professional environment. Also is responsible for maintaining high standards of hygiene food safety and kitchen organization while learning and growing under the guidance of experienced chefs.


Responsibilities
  • Assist in the preparation cooking and plating of dishes as directed by senior chefs.
  • Follow standard recipes and cooking techniques to ensure consistency and quality.
  • Maintain a clean safe and organized kitchen environment at all times.
  • Ensure proper storage labeling and rotation of all food items in compliance with HACCP and food safety standards.
  • Support the kitchen team during preparation and service especially during busy periods.
  • Operate kitchen equipment safely and efficiently ensuring proper cleaning and maintenance.
  • Assist with inventory management and stock rotation to minimize waste.
  • Continuously develop skills and culinary knowledge through on-the-job learning and training.
  • Communicate effectively with team members to ensure smooth kitchen operations.
  • Adhere to all company policies health & safety regulations and hygiene standards.
Required skills & Qualifications
  • Knowledge of fundamental cooking methods and ability to follow recipes and standard portion sizes.
  • Safe and efficient use of kitchen tools and appliances with basic maintenance and cleaning of equipment.
  • Understanding of food safety standards and hygiene protocols (HACCP).
  • Proper storage labeling and rotation of ingredients (FIFO).
  • Familiarity with basic ingredients herbs spices and flavor profiles.
  • Ability to identify freshness and quality of produce meats and other ingredients.
  • Basic understanding of stock rotation and assisting in inventory control (FIFO).
  • Team player consistency performing and prioritizing tasks.
  • Strong attention to detail time management skills and ability to work efficiently under supervision and able to multitask.
  • Ability to interact with customers understand their orders and familiarity in selling techniques.
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