Demi Chef de Partie – Olives Dubai: Culinary Lead & Quality

Kerzner International Management; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hospitality company in Dubai is seeking a skilled Demi Chef de Partie for its One&Only Royal Mirage Resort. The ideal candidate will have a culinary school diploma and at least three years of experience in a 5-star environment. Responsibilities include maintaining quality standards, supervising kitchen staff, and assisting in special events. Join a team dedicated to creating exceptional guest experiences in a vibrant setting, ensuring adherence to food safety standards and promoting team spirit.

Qualifications

• Experience in a 5-star hotel environment is essential.
• Knowledge of HACCP and food safety standards.
• Basic English communication skills required.

Responsibilities

• Ensure quality levels of kitchen production are maintained.
• Delegate tasks and ensure timely completion.
• Participate in organizing special functions and events.

Skills

Product knowledge

Communication skills

Quality control

Education

Culinary school diploma

3 years work experience

Job description

A luxury hospitality company in Dubai is seeking a skilled Demi Chef de Partie for its One&Only Royal Mirage Resort. The ideal candidate will have a culinary school diploma and at least three years of experience in a 5-star environment. Responsibilities include maintaining quality standards, supervising kitchen staff, and assisting in special events. Join a team dedicated to creating exceptional guest experiences in a vibrant setting, ensuring adherence to food safety standards and promoting team spirit.