Creative Pastry Chef – Desserts & Buffet Creations

Towers Rotana; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A prestigious hotel in Dubai is seeking a motivated Pastry Chef to manage the pastry section. The ideal candidate will be creative, possess strong culinary skills, and have a professional kitchen background. Responsibilities include preparing high-quality pastries, supervising kitchen staff, and ensuring hygiene standards. This role is perfect for someone passionate about food and dedicated to delivering exceptional guest experiences.

Qualifications

• Required experience in pastry preparation, presentation, and preservation.
• Ability to communicate well in English.
• Possess strong culinary skills.

Responsibilities

• Manage the pastry and bakery kitchen section.
• Create high quality pastry products.
• Maintain hygiene standards in the kitchen.
• Train and supervise subordinates.
• Coordinate with other kitchen sections.

Skills

Creative pastry products

Effective communication

Teamwork

Understanding hotel operations

Customer focus

Adaptability

Education

Professional kitchen apprenticeship or chefs training course

Job description

A prestigious hotel in Dubai is seeking a motivated Pastry Chef to manage the pastry section. The ideal candidate will be creative, possess strong culinary skills, and have a professional kitchen background. Responsibilities include preparing high-quality pastries, supervising kitchen staff, and ensuring hygiene standards. This role is perfect for someone passionate about food and dedicated to delivering exceptional guest experiences.