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A leading hospitality company in Dubai is seeking a Commis Chef for La Coco Social at Palm Jumeirah. The ideal candidate should have at least 1 year of experience or 2 years as an Apprentice in the culinary field. Responsibilities include preparing high-quality food and providing excellent customer service. Join a dynamic team in a relaxed beachside environment.
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"Hyatt is a place of learning – similar to a university. The company offers many opportunities for professional and personal growth."
Andaz Dubai The Palm AE - Dubai
Department: Culinary
Position Type: Hourly/Entry Level Employee, Full-time
Location: Worldwide
About the Restaurant: La Coco Social—Palm Jumeirah’s relaxed kitchen, bar & lounge where all ages gather. Enjoy international comfort food, handcrafted drinks, and a cozy space to connect, play board games, and unwind by the beach.
You will be responsible for providing an excellent and consistent level of service to customers. The Commis Chef is responsible for preparing high-quality, consistent food products and ensuring courteous, professional, efficient, and flexible service that aligns with the outlet’s operating concept and Hyatt International standards.
- 1 year of work experience as a Commis Chef or 2 years as an Apprentice in a hotel or restaurant with good standards
- Basic culinary skills and good hygiene knowledge
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