Chef de Partie - Nomadia European Cuisine

Marriott Hotels Resorts; Dubai; On-site; AED 30,000 - 50,000; Full time

Job summary

Join a prestigious hotel where your culinary skills can shine! As part of a dynamic kitchen team, you will prepare exquisite dishes and ensure the highest food quality standards. This role offers a unique opportunity to work in a vibrant environment with a focus on guest satisfaction and culinary excellence. With competitive benefits, including accommodation and meals, you will thrive in a supportive atmosphere that values your contributions. Embrace the chance to grow your career internationally while being part of a globally recognized hospitality brand. If you are passionate about cooking and delivering exceptional experiences, this is the perfect opportunity for you!

Benefits

Accommodation

Meals on Duty

Transportation

Medical Insurance

Discounted Accommodation

Discounted Food and Drinks

Family and Friends Discounts

Recognition Programs

World-Class Training

Unlimited Career Opportunities

Qualifications

• Experience in food preparation and cooking in a high-volume kitchen.
• Knowledge of culinary techniques and food safety standards.

Responsibilities

• Prepare and cook food according to recipes and standards.
• Monitor food quality and assist during busy periods.
• Maintain cleanliness and sanitation in the kitchen.

Skills

Food Preparation

Cooking Techniques

Sanitation Practices

Portion Control

Kitchen Equipment Operation

Education

Culinary Degree

Food Safety Certification

Tools

Ovens

Grills

Broilers

Food Processors

Job description

Description

START YOUR JOURNEY WITH US

JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city's lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road, our bustling and dynamic 5-star hotel is one of the tallest in the world, consisting of two towers with 1608 rooms, offering awe-inspiring views of the water and Dubai cityscape. Enjoy a swim in the outdoor pool or a workout in the fitness center before relaxing with a massage at Saray Spa. Sample the flavors of the world at our 10 restaurants and lounges, which offer Japanese, Italian, Indian, and Thai cuisine. For those planning an event in downtown Dubai, UAE, our hotel offers 80,000 square feet of adaptable space, including a striking ballroom and outdoor venues. Explore Dubai Mall, Burj Khalifa, and Dubai Opera, all just minutes away.

POSITION SUMMARY

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Thaw food from freezer storage in the refrigerator. Ensure proper portioning and food garnish. Maintain food logs. Monitor the quality and quantity of food prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Notify Food & Beverage service staff of menu specials and out-of-stock items. Ensure the quality of food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep checklists. Prepare cold foods.

LOVE WHAT YOU DO EVEN MORE

At JW Marriott, treating guests exceptionally starts with how we treat our associates. We believe it takes people who genuinely love what they do to create truly extraordinary experiences.

Here at JW Marriott Marquis Dubai, we are looking for talented individuals to join our team. In return, we offer:

• An exciting career opportunity with potential for international growth across our extensive hotel portfolio.
• Learning opportunities with some of the best professionals in the region.
• Opportunities for promotion aligned with our training and development programs.
• A competitive salary with excellent benefits, including accommodation, meals on duty, transportation, and more.
• World-class training and leadership development.
• Recognition programs.
• Discounted accommodation at over 8,000 hotels worldwide.
• Discounted food and drinks in our restaurants and bars.
• Family and friends discounts.
• Unlimited career opportunities locally and internationally.
• Medical and life insurance.

OUR EXPECTATIONS FROM THE ROLE

• Ensure food quality meets standards; notify management of any issues.
• Assist during busy periods to ensure excellent guest service.
• Monitor food preparation quantities and portions to control waste.
• Check and maintain appliance and food temperatures, report issues promptly.
• Operate kitchen equipment to prepare foods.
• Report maintenance issues immediately.
• Inform Chef of excess food for specials or other uses.
• Maintain food logs and production charts.
• Ensure sanitary conditions by cleaning kitchen areas and equipment.
• Set up and break down work stations with required tools and supplies.
• Follow sanitation, cleaning, and pest control procedures.
• Prepare and cook food according to recipes, standards, and checklists.
• Test foods for proper cooking using various methods.
• Measure and prepare ingredients accurately.
• Prepare ingredients for cooking, including portioning and storing.
• Monitor food quality during preparation and service.
• Prepare ingredients for cooking, including washing and peeling.
• Assist and support kitchen staff as needed.
• Prepare special meals or substitutes for guest requests.
• Supervise and coordinate kitchen staff activities.
• Determine presentation and create decorative displays.

Joining Marriott Hotels means being part of a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of yourself.

Marriott International is an equal opportunity employer, committed to diversity and inclusion, and does not discriminate on any protected basis such as disability, veteran status, or other legally protected categories.