Bakery Cook I: Pastry & Bread Artisan

Marriott Hotels Resorts; Abu Dhabi; On-site; AED 50,000 - 65,000; Full time

Job summary

A leading hospitality company in Abu Dhabi is seeking a dedicated Baking Specialist to prepare a variety of baked goods, including breads and pastries. The ideal candidate will have at least 2 years of experience in food preparation, with strong skills in food safety compliance and a commitment to quality presentation. This role involves maintaining kitchen logs, assisting in team training, and ensuring a positive working environment. Join a diverse workplace that values your unique background and commitment to quality service.

Qualifications

• At least 2 years of related work experience in a kitchen environment.
• Ability to safely use baking and measuring tools.
• Strong understanding of food safety handling policies.

Responsibilities

• Prepare breads and pastries, including all stages from dough to decoration.
• Monitor the quality of food prepared and portions served.
• Assist in training and motivating kitchen staff.

Skills

Food safety compliance

Baking techniques

Team collaboration

Customer service

Education

Technical Trade or Vocational School Degree

Job description

A leading hospitality company in Abu Dhabi is seeking a dedicated Baking Specialist to prepare a variety of baked goods, including breads and pastries. The ideal candidate will have at least 2 years of experience in food preparation, with strong skills in food safety compliance and a commitment to quality presentation. This role involves maintaining kitchen logs, assisting in team training, and ensuring a positive working environment. Join a diverse workplace that values your unique background and commitment to quality service.