Assistant Restaurant Manager — Luxury Hotel Ops Lead

Marriott Hotels & Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel in Dubai is seeking a dedicated manager to oversee daily operations in their restaurants and service departments. The ideal candidate will have at least 2 years of experience in a similar role within a five-star hotel, along with a suitable educational background in hospitality. Responsibilities include ensuring guest satisfaction, managing staff, and maintaining operational standards. The position offers competitive salary and benefits, as well as opportunities for recognition and career development.

Benefits

Accommodation

Meals on duty

Transportation

World-class training and development

Discounted accommodation

Medical and life insurance

Qualifications

• Minimum of 2 years experience in a similar position within a five-star hotel.
• Strong understanding of food and beverage operations.
• Ability to manage staff effectively and ensure high standards.

Responsibilities

• Manage daily operations in restaurants and service departments.
• Ensure guest satisfaction and compliance with legal obligations.
• Train and motivate team members to perform effectively.

Skills

Team leadership

Customer service

Operational management

Education

High-school diploma or GED

Degree in Food Service Management or related field

Job description

A luxury hotel in Dubai is seeking a dedicated manager to oversee daily operations in their restaurants and service departments. The ideal candidate will have at least 2 years of experience in a similar role within a five-star hotel, along with a suitable educational background in hospitality. Responsibilities include ensuring guest satisfaction, managing staff, and maintaining operational standards. The position offers competitive salary and benefits, as well as opportunities for recognition and career development.