Waiter / Service Team

OSO RISTORANTE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A prominent restaurant in Singapore is seeking enthusiastic individuals for customer service roles. Responsibilities include serving food and drinks, taking orders, and managing menus in a fast-paced environment. Ideal candidates should possess strong customer service skills and a passion for hospitality. Join us to create memorable dining experiences for guests.

Qualifications

• Proven experience in customer service within a restaurant setting.
• Strong communication skills to interact with customers effectively.
• Ability to handle multiple tasks in a fast-paced environment.

Responsibilities

• Hand out menus and wine lists to the customers.
• Answer questions about the dishes when asked by the customers.
• Take and relay orders to the kitchen.

Skills

Customer Service Skills

Serving dishes

Restaurant Management

Hospitality

Job description

Roles & Responsibilities

• Hand out menus and wine lists to the customers.
• Answer questions about the dishes, including the preparation of the dishes when asked by the customers.
• Take orders from the customers.
• Relay orders to the kitchen or enter orders into the computer systems.
• Serve food and drinks to the customers.
• Prepare beverages for the customers or serve wine.
• Serve meals to customers.
• Open and pour bottles of wine at the table.
• Remove dishes from tables or counters
• Clean and arrange work stations, including chairs, linen, silverware, and glassware
• Replace tableware and linen

Tell employers what skills you have

Customer Service Skills

Restaurants

Serving dishes

serving hot food

serving drinks

serving the menu

serving beverages

Restaurant Management

serving tables

Customer Service

Restaurant Operation

serving of food

serving food

Food Service

Hospitality