Senior Kitchen Supervisor & Menu Innovator

MR. BOSS KTV PUB PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A Singaporean kitchen establishment is seeking a skilled individual to join their team. In this role, you will be responsible for food preparation, maintaining cleanliness, and supervising staff to ensure compliance with health and safety regulations. Additionally, you will manage kitchen expenses and contribute to menu development. If you have a passion for cooking and a commitment to quality service, we encourage you to apply.

Qualifications

• Experience in food preparation and cooking techniques.
• Knowledge of food safety and sanitation regulations.
• Ability to manage kitchen expenses and inventory.

Responsibilities

• Prepare ingredients and complete hot meal preparation.
• Maintain cleanliness and sanitation of equipment and work areas.
• Supervise kitchen staff to ensure cleanliness and safety.

Job description

A Singaporean kitchen establishment is seeking a skilled individual to join their team. In this role, you will be responsible for food preparation, maintaining cleanliness, and supervising staff to ensure compliance with health and safety regulations. Additionally, you will manage kitchen expenses and contribute to menu development. If you have a passion for cooking and a commitment to quality service, we encourage you to apply.