Restaurant Operations Leader

AM I ADDICTED PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A restaurant management company in Singapore is seeking a Restaurant Manager to oversee operations, train staff, and ensure compliance with safety regulations. The ideal candidate should have a Bachelor's Degree in Hospitality or Retail Management and strong leadership skills. Responsibilities include managing day-to-day operations, coordinating service delivery, and financial management. The position offers a dynamic work environment with opportunities for innovation in restaurant processes.

Qualifications

• Proven work experience as Restaurant Manager / Hospitality Manager.

Responsibilities

• Manage day to day restaurant operations and ensure a positive outlet image.
• Coordinating front and back of the house operations for smooth delivery of services.
• Training and coaching of new and current staff on customer service best practices.

Skills

Strong leadership skills

Excellent communication skills

Financial Management skills

Education

Bachelor Degree in Hospitality, Retail Management or related field

Job description

A restaurant management company in Singapore is seeking a Restaurant Manager to oversee operations, train staff, and ensure compliance with safety regulations. The ideal candidate should have a Bachelor's Degree in Hospitality or Retail Management and strong leadership skills. Responsibilities include managing day-to-day operations, coordinating service delivery, and financial management. The position offers a dynamic work environment with opportunities for innovation in restaurant processes.