Research Assistant | Up to $3K | 5 Days | Woodland - 0310

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading food technology firm in Singapore is seeking an R&D Assistant to support the R&D department in seasoning compounding and new product development. The ideal candidate should have a diploma in Food Science or Food Technology and at least 1 year of experience in food seasoning, along with knowledge of HACCP and quality control processes. This role offers a competitive salary ranging from $2500 to $3000 and requires full-time commitment with 5 working days per week.

Qualifications

• Minimum 1 year experience in food seasoning is mandatory.
• Understanding of raw material registration and evaluation is required.
• Ability to maintain cleanliness in the R&D laboratory.

Responsibilities

• Support R&D department in seasoning compounding and product development.
• Assist in running HACCP and Halal quality systems and maintain documentation.
• Perform quality checks on finished products and raw materials.

Skills

Experience in food seasoning

Understanding of HACCP and Halal quality systems

Sensory and visual quality checks

Education

Diploma in Food Science/Food Technology

Job description

R&D Assistant

• 0830am to 1730pm / 5 days
• $2500 - $3000
• Woodlands Link
• Diploma Food Science / Food Technology
• At least 1 year experience in food seasoning

Responsibilities:

• Maintain and support the R&D department in seasoning compounding, new development and application.
• Support monthly new seasoning or application method development and promotional items.
• Request new raw materials or flavor sourcing for product development.
• Handle new raw material registration, documentation and evaluation.
• Perform QC such as sensory and visual checks on finished products and raw materials.
• Evaluate current and alternative food ingredients.
• Maintain the R&D laboratory and ensure cleanliness.
• Carry out plant hygiene checks.
• Assist in running and maintaining HACCP and Halal quality system and documentation.
• Any other work as assigned by the Company.