Pastry Chef De Partie Production

Fnpcakes pte.ltd.; Singapore; On-site; SGD 80,000 - 100,000; Full time

Job summary

A leading bakery in the Mandai North Region is seeking a skilled Pastry Chef De Partie Production. This full-time role involves creating stunning pastries and baked goods, assisting the Head Pastry Chef, maintaining high standards of hygiene, and training junior staff. The ideal candidate has at least 2 years of experience and a passion for quality and customer service. Join our dynamic team and enjoy opportunities for career growth, flexible work arrangements, and comprehensive wellness programs.

Benefits

Opportunities for career growth and development

Flexible work arrangements

Comprehensive health and wellness programs

Team-building activities and social events

Qualifications

• Minimum 2 years of experience as a Pastry Chef or Pastry Chef De Partie in a commercial bakery or high‑volume kitchen.
• Ability to work efficiently and accurately under pressure while maintaining attention to detail.
• Understanding of food safety regulations and best practices.

Responsibilities

• Assisting the Head Pastry Chef in the preparation and production of pastries.
• Maintaining a clean and organised work environment adhering to food safety standards.
• Collaborating with the team to develop innovative pastry creations.

Skills

Baking

Pastry making

Presentation techniques

Communication

Teamwork

Job description

About the role

Fnpcakes pte.ltd. is seeking a skilled Pastry Chef De Partie Production to join our team in the Mandai North Region. As a full‑time role, you will be responsible for creating delicious and visually stunning pastries and baked goods to delight our customers.

What you’ll be doing

• Assisting the Head Pastry Chef in the preparation and production of a variety of pastries, cakes, and other baked goods
• Following recipes and production schedules to ensure consistent quality and timely delivery
• Maintaining a clean and organised work environment, adhering to all food safety and hygiene standards
• Collaborating with the team to develop new and innovative pastry creations
• Providing guidance and training to junior team members as needed
• Ensuring efficient and effective use of ingredients and resources

What we’re looking for

• Minimum 2 years of experience as a Pastry Chef or Pastry Chef De Partie in a commercial bakery or high‑volume kitchen
• Strong skills in baking, pastry making, and presentation techniques
• Ability to work efficiently and accurately under pressure while maintaining attention to detail
• Excellent communication and teamwork skills
• Passion for creating delectable pastries and a commitment to delivering exceptional customer service
• Understanding of food safety regulations and best practices

What we offer

At Fnpcakes pte.ltd., we are committed to providing our employees with a supportive and rewarding work environment. In addition to competitive remuneration, we offer a range of benefits, including:

• Opportunities for career growth and development
• Flexible work arrangements to support work‑life balance
• Comprehensive health and wellness programs
• Team‑building activities and social events

About us

Fnpcakes pte.ltd. is a leading bakery and patisserie in the Mandai North Region, known for our exceptional pastries and commitment to quality. Our mission is to inspire joy and delight through the art of baking, using the finest ingredients and innovative techniques. We are a dynamic and collaborative team, dedicated to creating an exceptional customer experience.

If you are passionate about pastry and eager to join a talented team, we encourage you to apply now.