Operation Supervisor

BK & LIP PTE. LTD.; Singapore; On-site; SGD 22,320 - 33,480; Full time

Job summary

A restaurant in Singapore is seeking a dedicated professional to assist in daily operations, maintain cleanliness, and ensure food health and safety compliance. The ideal candidate will have experience in the Food & Beverage industry, possess good English communication skills, and demonstrate effective team management abilities.

Qualifications

• Experience in Food & Beverage (F&B) industry is essential.
• Ability to resolve minor conflicts when necessary.
• Good command of English is required.
• Team player with a positive attitude.

Responsibilities

• Assist in daily operations of the restaurant.
• Ensure cleanliness and maintenance of the kitchen.
• Oversee food preparations and ensure health compliance.
• Gather customer feedback regularly.
• Resolve conflicts in a professional manner.

Skills

Conflict resolution

Team management

Good command of English

Inventory monitoring

Job description

Job Role:

• Assist in daily operations
• Ensure that the restaurant and kitchen is properly maintained and clean
• Oversee food preparations, presentation and storage to ensure food health and safety compliceny.
• Regular checks with customers to gather feedbacks
• Resolving of conflicts in a professional way

Job Requirements:

• Experience in F&B
• Able to resolve minor conflicts if need to
• Good command of English and team management skill
• Able to monitor inventories for restaurant are well stocked and make adjustment based on sales
• Team player with good attitude