FLOOR SUPERVISOR

San Ren Xing; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A popular home-grown F&B eatery in Singapore is seeking Floor Supervisors to manage dining area operations. The role involves coordinating food service, handling customer feedback, and ensuring hygiene standards. Candidates should have at least 2 years of supervisory experience in F&B, and the position offers a monthly salary ranging from S$2800 to S$4000 along with benefits like meals and annual leave.

Benefits

Meals provided

Uniforms provided

Medical benefits

Staff discount

Birthday privilege

Insurance

Qualifications

• Minimum 2 years food & beverage experience in managerial or supervisory level.
• Able to work on Public Holiday and Weekends.
• 6 days work per week.

Responsibilities

• Monitor setup, maintenance, cleaning and safety of dining areas.
• Perform duties like ordering, serving, clearing and setting table.
• Coordinate food service between kitchen and service crew.

Skills

Interpersonal and communication skills

Sales promotion familiarity

Customer feedback handling

Job description

Overview

Our company is currently looking for Floor Supervisors to support our restaurant team. SAN REN XIN 三人行 is a popular home-grown Singapore F&B eatery founded in 2013. A beloved place for family dining, it is highly well known for its truly authentic Fujian and Sichuan cuisines specially prepared by its master chefs. We have three outlets located at Thomson Plaza, Bugis Junction and Bedok Mall.

Position: Floor Supervisor

Responsibilities

• Monitor setup, maintenance, clean and safety of dining areas
• Perform duties like ordering, serving, clearing and setting table
• Coordinate food service between kitchen and service crew
• Promote sales and be familiar with promotions and menu
• To handle cashiering duties and daily sales reports.
• Constantly obtain customer feedback
• Adhere statutory food hygiene and sanitation guidelines
• Good interpersonal and communication skill
• Perform ad-hocduties as assigned
• 监控用餐区的设置、维护、清洁和安全
• 执行诸如订购、服务、清理和设置桌子等职责
• 协调厨房和服务人员之间的食品服务
• 促进销售并熟悉促销和菜单
• 处理收银工作和每日销售报告
• 不断获取客户反馈
• 遵守法定的食品卫生和卫生准则
• 良好的人际关系和沟通技巧
• 执行其他相关职责

Requirements

• Minimum 2 years food & beverage experience in managerial or supervisory level
• Able to work on Public Holiday and Weekends
• 6 days work per week
• Work location: Thomson Plaza, Bugis Junction or Bedok Mall

Remuneration & Benefits

• S$2800 to $4000 Monthly
• Meals / Uniforms provided
• 8 days annual leave
• Medical benefits, Staff discount, Birthday privilege
• Insurance

Interested candidates please call 81808596 for enquiries, or email to [e-mail]. Only shortlisted candidates will be notified. Thank you for applying.