F&B Supervisor & Menu Lead (Night/Weekend)

ORIENTAL EMPLOYMENT PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A prominent local employer in Singapore is seeking candidates for food preparation roles. Responsibilities include ordering supplies, verifying incoming products, assisting in menu design, and ensuring hygiene standards. Candidates must be willing to work night shifts, tackle food prep tasks creatively, and maintain a professional demeanor with customers. The ideal candidate is expected to comply with safety regulations and solve problems effectively within a team environment.

Qualifications

• Experience in food preparation and handling.
• Ability to work during night shifts and weekends.
• Strong problem-solving skills in a fast-paced environment.

Responsibilities

• Order supplies to stock inventory appropriately.
• Verify and endorse all incoming products and raw materials.
• Help in the preparation and design of all food and drinks menus.
• Produce high quality plated both design and taste-wise.
• Assist in preparation, washing, peeling, chopping, and cutting all food ingredients.
• Ensure food preparation areas are clean and hygienic.
• Comply with sanitation regulations and safety standards.
• Solve any issues that arise and manage problematic situations.
• Monitor portion control to meet requests and minimize waste.
• Maintain a positive and professional approach with customers.

Job description

A prominent local employer in Singapore is seeking candidates for food preparation roles. Responsibilities include ordering supplies, verifying incoming products, assisting in menu design, and ensuring hygiene standards. Candidates must be willing to work night shifts, tackle food prep tasks creatively, and maintain a professional demeanor with customers. The ideal candidate is expected to comply with safety regulations and solve problems effectively within a team environment.