F&B Shift Captain: Lead Service & Team

THE HAPPY TWIG PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading hospitality company in Singapore is seeking an experienced F&B Shift Restaurant Captain. You will be responsible for overseeing restaurant operations during shifts, managing staff, and ensuring high service standards. The ideal candidate will have a Bachelor's degree in Hospitality Management and at least 20 years in a managerial role within F&B. Key responsibilities include supervising operations, training staff, and maintaining hygiene standards. Flexibility to work nights and holidays is essential.

Qualifications

• 20 years of experience in a managerial role within F&B management.
• Strong leadership abilities and excellent communication skills.
• Flexibility to work nights, weekends, and holidays as required.

Responsibilities

• Supervise and coordinate the shift F&B operations.
• Manage a team of staff, including servers and bartenders.
• Ensure adherence to hygiene standards.

Skills

Leadership skills

Communication skills

Ability to work under pressure

Attention to detail

Education

Bachelor's degree/Diploma in Hospitality Management

Tools

Point-of-sale (POS) systems

Job description

A leading hospitality company in Singapore is seeking an experienced F&B Shift Restaurant Captain. You will be responsible for overseeing restaurant operations during shifts, managing staff, and ensuring high service standards. The ideal candidate will have a Bachelor's degree in Hospitality Management and at least 20 years in a managerial role within F&B. Key responsibilities include supervising operations, training staff, and maintaining hygiene standards. Flexibility to work nights and holidays is essential.