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F&B Assistant Outlet Manager

SUSHI EXPRESS GROUP PTE. LTD.

Singapore

On-site

SGD 60,000 - 80,000

Full time

Today
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Job summary

A leading F&B company in Singapore seeks an experienced Assistant Outlet Manager to oversee daily operations. The ideal candidate will possess strong leadership skills, at least 3 to 5 years of experience in the F&B/Retail sector, and a diploma. Responsibilities include leading team members, ensuring compliance with safety standards, and creating rewarding customer experiences. Attractive benefits include a sign-on bonus and meal provisions.

Benefits

Attractive benefits (Bonus + Medical + Hospitalization + TCM + Flu Vaccination + Dependents Benefit)
Sign-on bonus of $1,500
Staff meal provided

Qualifications

  • Minimum 3 to 5 years of experience in F&B/Retail operations.
  • At least 2 years of managerial experience.
  • Must be able to work on rotating shifts.
  • Must be able to do stock take and calculate P&L.

Responsibilities

  • Assist the Outlet Manager in daily operations.
  • Ensure compliance with safety and hygiene standards.
  • Lead and motivate team members to achieve targets.
  • Assist in outlet recruitment and training.
  • Plan and analyze outlet sales and profitability.

Skills

Interpersonal skills
Leadership
Communication skills
Team management
Proficient in MS Office
Proficient in POS software

Education

Diploma
Job description

🍣🍵WHY JOIN US🍵 🍣

֎ Vibrant working environment

֎ Attractive benefits (Bonus + Medical + Hospitalization + TCM + Flu Vaccination + Dependents Benefit)

֎ Receive $1,500 Sign-on Bonus (subject to internal policy)

֎ Staff meal provided

֎ Loves Sushi, Embraces Diversity!

Responsibilities:
  • Assist the Outlet Manager in daily outlet operations which includes effective scheduling, employee communications, regular coaching and ensuring workplace happiness
  • Ensure the highest safety and hygiene standards compliance with regulations
  • Create a positive and rewarding customer experience
  • Lead and motivate team members to achieve sales targets and customers satisfaction
  • Assist in outlet recruitment, employees time management, facilitating payroll issues, training needs
  • Execute outlet marketing programs
  • Plan, manage, review and analyze the outlet sales and profitability and work with Outlet Manager and/or Area Manager on implementing new sales strategy
  • Other duties as assigned
Requirements:
  • Possess a Diploma and or/ minimum 3 to 5 years of experience in F&B/Retail operations
  • At least 2 years of mangagerial experience
  • Proficient in MS Office and POS software
  • Well-groomed with strong interpersonal and communication skills
  • Strong leadership and people management skills with proven records of managing a team
  • Must be able to work on rotating shifts, weekends and Public Holidays
  • Must be able to do stock take, effective scheduling, calculate P&L

*Successful candidate(s) will be placed on a 3 months intensive job training and is required to pass the Assistant Outlet Manager within 6 months of commencement and the Chef Level 1 test within 9 months of commencement.

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