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Cook

HARD ROCK CAFE PTE LTD

Singapore

On-site

SGD 20,000 - 60,000

Full time

Yesterday
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Job description
  • Prepare, arrange and serve food according to standards set
  • Control cost by minimising spoilages, wastage and portion control
  • Ensure workplace safety and hygiene
  • Upkeep working condition of kitchen equipment e.g. refrigerators, utensils, ovens
  • Follow established procedures in line with the brand standards
  • Ensure quality and safe-for-consumption food is served at all times
  • Practicing safety and sanitation standards
  • Having a sense of urgencyAny other related duties as assigned
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