Compassionate Cook for Nutritious, Safe Meal Service

ST LUKE'S ELDERCARE LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A healthcare organization in Singapore is seeking a passionate Cook to join its Operations team. The role involves preparing high-quality meals, maintaining kitchen hygiene, and ensuring compliance with health standards. Ideal candidates should have a relevant qualification and at least two years of experience in a food service environment. This position requires multitasking and a strong attention to detail, with responsibilities including meal preparation, stock management, and cleanliness.

Qualifications

• Minimum 2 years of relevant work experience in a kitchen or food service environment.
• Willing to work rotating shifts.
• Experience in food preparation, kitchen operations, or restaurant service an advantage.

Responsibilities

• Prepare and cook daily meals in accordance with standard menus.
• Maintain cleanliness and hygiene of the kitchen.
• Monitor stock levels and assist in food costing.

Skills

Recipes

Food Safety

Cooking

Attention to Detail

HACCP

Food Quality

Sanitation

Inventory

Compliance

Able To Multitask

Education

Completed PSLE, GCE ‘N’ / ‘O’ Level, NITEC, or Diploma

Job description

A healthcare organization in Singapore is seeking a passionate Cook to join its Operations team. The role involves preparing high-quality meals, maintaining kitchen hygiene, and ensuring compliance with health standards. Ideal candidates should have a relevant qualification and at least two years of experience in a food service environment. This position requires multitasking and a strong attention to detail, with responsibilities including meal preparation, stock management, and cleanliness.