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Central Kitchen Production Staff

ZENSHO JAPANESE RESTAURANT COMPANY PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

19 days ago

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Job summary

A Japanese restaurant company in Singapore is seeking staff to handle high volumes of food production, prepare ingredients, and maintain cleanliness at workstations. Candidates should have a positive attitude and be able to work shifts, including weekends and public holidays. No prior experience is necessary, although food hygiene certification is preferred. A supportive environment is provided with medical benefits and allowances.

Benefits

Medical and Health Insurance benefits
Variable Bonus
Attendance Allowance
Weekend Allowance
Uniforms provided - PPE

Qualifications

  • No prior experience is required.
  • Candidates with Food Hygiene Certification are preferred.
  • Able to start work immediately.

Responsibilities

  • Handle high volume of food production.
  • Prepare sauces, spices, and marinates based on standard recipes.
  • Maintain cleanliness at workstations.

Skills

Willing to learn and positive attitude
Ability to work shifts
Food Hygiene Certification (preferred)
Job description

✨Taiseng MRT - 39 MacTaggart Rd (8 mins) ✨

(Halal-Certified Suppliers) FULLY SPONSORED FHC!

6 DAYS OFF PER MONTH

https://forms.gle/DyTYJX85djRbcPAf9

Benefits
  • Overtime pay
  • Variable Bonus (Full Timers Only)
  • Medical and Health Insurance benefits
  • Attendance Allowance
  • Weekend Allowance (only Full Timers and Part Timers eligible)
  • Uniforms provided - PPE
Working hours
  • 44 hours per week (with overtime)
  • 6 off days per month

* SINGAPOREANS ARE WELCOME TO APPLY! *

Job Description
  • Handling of high volume of food production
  • Preparing sauces, spices and marinates based on standard recipes
  • Preparing raw ingredients and cooking of soup
  • Packing of food and ensure proper storage
  • Cleaning of equipment and waste disposal
  • Maintain cleanliness at workstations
  • Manage loss/risk prevention
  • Manage production line
  • Handle any other duties assigned by direct supervisor
Job Requirements
  • Willing to learn and positive attitude
  • Able to start work immediately
  • No prior experience is required
  • Candidates with Food Hygiene Certification is preferred
  • Able to work shifts, weekends, and public holidays
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