Cafe Operations & Menu Innovation Lead

DAIOHS SINGAPORE PTE LTD; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading cafe management company in Singapore seeks a Cafe Operations Manager to oversee daily functions and lead menu innovation. The ideal candidate has over 3 years of experience in cafe operations and a strong portfolio in menu development. Responsibilities include training staff, ensuring operational excellence, and managing vendor relationships. A passion for food trends and excellent leadership skills are essential for creating unforgettable customer experiences.

Qualifications

• 3+ years in cafe or specialty coffee shop operations with menu development.
• Proven ability in food costing and inventory systems.
• Strong leadership and communication skills.

Responsibilities

• Oversee daily cafe operations and develop innovative menus.
• Train staff on new menu items and manage vendor relations.
• Implement systems for inventory control and food safety.

Skills

Menu development

Operational management

Staff training

Vendor management

Education

Culinary training

Job description

A leading cafe management company in Singapore seeks a Cafe Operations Manager to oversee daily functions and lead menu innovation. The ideal candidate has over 3 years of experience in cafe operations and a strong portfolio in menu development. Responsibilities include training staff, ensuring operational excellence, and managing vendor relationships. A passion for food trends and excellent leadership skills are essential for creating unforgettable customer experiences.