Bartender

REPUBLIC PLAZA CITY CLUB (SINGAPORE) PTE LTD; Singapore; On-site; SGD 30,000 - 45,000; Full time

Job summary

A Premier Private Business Club in Singapore seeks a Bartender to prepare and serve a variety of beverages. The ideal candidate will have experience in food and beverage establishments, a basic knowledge of cocktails, and strong interpersonal skills to deliver excellent service to members and guests. Responsibilities include beverage preparation, bar maintenance, stock management, and adherence to safety regulations to ensure a safe environment. Join the dynamic team and contribute to an exceptional guest experience.

Qualifications

• Experience working in a hotel, club, or food and beverage establishment.
• Basic knowledge of cocktails, wines, and whisky.
• Strong interpersonal and communication skills.

Responsibilities

• Prepare and serve beverages following standard recipes.
• Set up and close the bar to maintain operational readiness.
• Clean and sanitize the bar counter and equipment daily.
• Monitor stock levels and replenish supplies.
• Assist with stocktaking and ordering.
• Provide professional and attentive service to enhance guest experience.
• Follow safety regulations to ensure a safe environment.

Skills

Experience in food and beverage establishments

Basic knowledge of cocktails

Strong interpersonal skills

Job description

Company Overview

Tower Club, Singapore’s premier Private Business Club, offer a panoramic view of Singapore where business elite meet, network and entertain. Our facilities include Western and Chinese Fine Dining, a Bar, and a Fitness Centre.

Job Summary

Join the team at Tower Club as a Bartender. You will prepare and serve a wide range of beverages while delivering excellent service to members and guests.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages following standard recipes and service procedures to ensure consistent quality
• Set up the bar before opening and close it at the end of each shift to maintain operational readiness
• Clean and sanitize the bar counter, equipment, and storage areas daily to uphold hygiene standards
• Monitor stock levels regularly and replenish supplies to maintain adequate inventory
• Assist with stocktaking and ordering to support efficient inventory management
• Provide professional, courteous, and attentive service to members and guests to enhance their experience
• Follow food safety, workplace safety, and responsible alcohol service regulations to ensure a safe environment

Preferred competencies and qualifications

• Experience working in a hotel, club, or food and beverage establishment
• Basic knowledge of cocktails, wines, and whisky to support beverage preparation
• Strong interpersonal and communication skills to interact professionally and warmly with members and guests