Bar Manager

FOOD PARADISE ENTERPRISE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading hospitality venue in Singapore is seeking a passionate individual to manage bar operations. Responsibilities include scheduling events, negotiating contracts, and ensuring exceptional service for VIP guests. Ideal candidates will have experience in bar management and excellent communication skills. Join us to create memorable experiences in a lively atmosphere, balancing fun and professionalism.

Qualifications

• Previous bar or pub management experience is preferred.
• Passion for creating a positive environment for guests and staff.
• Ability to handle unexpected situations with ease.

Responsibilities

• Schedule performance events, promotional appearances, and programs.
• Manage calendars and routine performances.
• Negotiate contracts with performing artists.

Skills

Interpersonal skills

Communication skills

Problem-solving

Leadership skills

Attention to detail

Job description

Ready to bring your happy vibes, excellent organization, and VIP hospitality? Apply now and help us create unforgettable nights for our guests!
Apply Today to be part of the fun!

Job responsibilities:

• Scheduling performance events, promotional appearances, and programs.
• Keep and update weekly routine performances and managing calendars.
• Assisting with the development and distribution of PR materials, including brochures, pamphlets, newsletters, and videos.
• Negotiating contracts for local and foreign performing artists.
• Take special care of our VIP guests, ensuring they receive personalized service and a memorable experience.
• Handle and organize reservations efficiently, ensuring all bookings are properly arranged, and guests are seated in a timely manner.
• Ensure all licenses are current including health, safety and liquor.
• Create employee schedules based on expected customer numbers.
• Work with liquor vendors to develop new productions or promotions for the bar.
• Set and maintain standards for safe food handling, cleanliness and safety.

What We’re Looking For:

• Previous bar or pub management experience is preferred.
• A passion for creating a positive, relaxed environment for both guests and staff.
• Excellent interpersonal and strong communication skills.
• Communication and leadership skills.
• Ability to problem-solve on the spot and handle unexpected situations with ease.
• A knack for balancing fun and professionalism while keeping things running smoothly.
• Good analytical skills with an eye for detail.

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