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Bar Manager

MURRAY PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

Today
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Job summary

A luxury hotel group in Singapore is seeking a dedicated service associate responsible for ensuring top-notch restaurant service and maintaining brand atmosphere. Responsibilities include guest entertainment and communication with the culinary team, adhering to sanitation standards, and managing inventory. This role offers access to substantial discounts and a comprehensive health insurance plan.

Benefits

Discounts on F&B and room rates
Access to personalized learning tools
Comprehensive health insurance
Yearly staycation with meals
Food & beverage discounts

Responsibilities

  • Verify that guests receive the best possible restaurant service.
  • Ensure the restaurants maintain the correct 'vibe'.
  • Complete Marriott L&D and Lobster Inc training constantly.
  • Communicate effectively with the culinary team.
  • Entertain guests with a professional attitude.
  • Maintain high standards of sanitation and cleanliness.
  • Monitor the quality and quantity of food and beverage items.
  • Conduct inventory management and reporting.
Job description
Overview

An exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company.

Marriott Hotels:

• Duxton Reserve Singapore, Autograph Collection

• Maxwell Reserve Singapore, Autograph Collection

• The Vagabond Club, a Tribute Portfolio Hotel

• The Serangoon Club, a Tribute Portfolio Hotel

Restaurants & Bars:

• Yellow Pot, Anouska's (Duxton Reserve)

• Shikar, Cultivate Cafe, Isabel Bar, Officers’ Mess Polo Bar (Maxwell Reserve)

• The Whiskey Library & Jazz Club, Sharab aur Kebab (The Vagabond Club)

• GupShup (The Serangoon House)

Garcha Group Benefits:

  • As an associate of a Marriott hotel, you, your parents or parents-in-law, children, spouse/domestic partner, and siblings are eligible for discounts on F&B and room rates in 8,700+ hotels worldwide
  • As an associate of a Marriott hotel, you have access to the “Global Learning + Development” tool which creates for you personalised learning experiences designed to help you thrive in your Marriott career journey
  • Comprehensive health insurance plan at subsidised corporate rates
  • 2-night yearly staycation including all meals and beverage (incl. alcoholic) in any of the four Garcha Group hotels in Singapore
  • 20% off food & beverage at Garcha Group restaurants and bars and all Marriott hotels
Tasks & Responsibilities
  • Personally and frequently verify that the guests receiving the best possible restaurant service (breakfast, lunch, executive lounge, dinner, Bar, Events).
  • Ensure restaurants have the correct “vibe” at all times; ensuring the sound, light, look of everything, including staff look/uniform/attitude reflects the brand.
  • Ensure Marriott L&D and Lobster Inc training is completed constantly (learning never stops).
  • Communicate politely and effectively with the culinary team.
  • Entertaining guests in a consistent, professional and positive attitude.
  • Maintain high standards of sanitation and cleanliness per Singapore Government and Marriott Standards.
  • Monitor the quality and quantity of all food and beverage items served.
  • Inventory management and reporting routinely.
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