Baker

TAI CHEONG BAKERY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading bakery in Singapore is seeking a dedicated baker to mix and bake tarts and pastries. The candidate should uphold high standards in health safety and hygiene, possess at least a Primary/Secondary "O" Level qualification, and be a team player. Immediate vacancy available across various outlet locations.

Qualifications

• Good understanding of health safety and hygiene standards.
• Immediate availability for the role.

Responsibilities

• Mix and bake ingredients according to recipes.
• Identify and remove damaged or expired ingredients.
• Minimize wastage of ingredients and stock.

Skills

Health safety and hygiene standards

Teamwork

Sense of responsibility

Education

Primary/Secondary "O" Level qualification or NITEC

Job description

Job Description

1. To mix and bake ingredients according to the recipes and produce the desired tarts and pastries.
2. Identify and clear damaged or expired ingredients and stocks.
3. Minimize wastage of ingredients and stocks.
4. Evaluate and maintain the quality of ingredients.
5. Maintain the standard of the pastry items.

Job Requirements

1. Good and high standard in health safety and hygiene.
2. Candidate must possess at least a Primary/Secondary "O" Level qualification, NITEC in any field.
3. Strong sense of responsibility & teamwork.
4. Immediate vacancy.

Outlet Locations

• Holland Village – 31 Lor Liput, Singapore 277742
• JEM – 50 Jurong Gateway Road, Singapore, 608549
• Northpoint City – 930 Yishun Avenue 2, B2-12, Singapore, 769098
• Raffles City – 252 North Bridge Road, #01-39A, Singapore, 179103
• Novena Square 2 – 10 Sinaran Drive, Singapore, 307506
• Takashimaya Department Store – Takashimaya, 391 Orchard Road, Level 2, Singapore, 238873