Part-Time Restaurant Manager — Flexible Hours in Riyadh

Work standard; Riyadh; On-site; SAR 57,000 - 77,000; Part time

Job summary

Work standard in Riyadh is seeking a capable Restaurant Manager to lead daily operations of a busy dining venue. You will oversee staff, manage customer service, and ensure compliance with health and safety regulations.

This part-time role offers flexible hours for an Egyptian national with strong leadership, budgeting, and inventory skills. English not required, accommodation not provided, and the position emphasizes high service standards in a dynamic environment.

Qualifications

• Experience leading restaurant operations and teams.
• Ability to manage budgets and cost control.
• Strong focus on customer service and safety compliance.

Responsibilities

• Oversee daily restaurant operations and staff scheduling.
• Train and supervise staff to maintain service standards.
• Monitor budgets, inventory, and health & safety compliance.

Skills

Staff training

Budgeting

Inventory management

Customer service

Job description

Work standard in Riyadh is seeking a capable Restaurant Manager to lead daily operations of a busy dining venue. You will oversee staff, manage customer service, and ensure compliance with health and safety regulations.

This part-time role offers flexible hours for an Egyptian national with strong leadership, budgeting, and inventory skills. English not required, accommodation not provided, and the position emphasizes high service standards in a dynamic environment.