Restaurant Manager - English Speaking (Contract)

SafeBox; Riyadh; On-site; SAR 46,000 - 63,000; Full time

Job summary

SafeBox is seeking a Restaurant Manager in Riyadh, Saudi Arabia for an English-speaking contract role. You will oversee all restaurant operations, lead staff, manage inventory, and ensure regulatory compliance to deliver excellent service.

The position requires a Bachelor's in Hospitality Management (or related field) and at least 3 years of managerial experience in a fast-paced setting, with strong leadership and English proficiency. Immediate start and a competitive monthly salary apply.

Qualifications

• Bachelor's degree in Hospitality Management or related field.
• Minimum of 3 years experience as a Restaurant Manager.
• Excellent command of English.
• Strong leadership and ability to motivate and manage a team.

Responsibilities

• Manage all aspects of the restaurant, including staff management, inventory control, and budgeting.
• Ensure compliance with food safety and hygiene regulations.
• Monitor and maintain high levels of customer satisfaction by addressing issues.
• Develop strategies to increase revenue and profitability.
• Train, supervise and schedule staff for efficient operation.
• Create schedules that adhere to labor laws and optimize productivity.
• Collaborate with marketing to promote promotions and attract customers.
• Maintain records of inventory, sales, expenses, and performance.
• Conduct regular staff meetings to discuss goals and feedback.

Skills

Leadership

Communication

English proficiency

Team management

Problem-solving

Education

Bachelor's degree in Hospitality Management or related field

Job description

Restaurant Manager vacancy in Riyadh Saudi Arabia

Restaurant Manager - English Speaking (Contract)

Responsibilities

• Manage all aspects of the restaurant, including staff management, inventory control, and budgeting
• Ensure compliance with food safety and hygiene regulations
• Monitor and maintain high levels of customer satisfaction by addressing any issues or complaints
• Develop and implement strategies to increase revenue and profitability
• Train, supervise, and schedule staff to ensure efficient operation of the restaurant
• Create schedules for employees that adhere to labor laws and optimize productivity
• Collaborate with the marketing team to develop promotional initiatives to attract new customers
• Maintain accurate records of inventory, sales, expenses, and employee performance
• Conduct regular meetings with staff to discuss performance goals and provide feedback

Requirements

• Bachelor's degree in Hospitality Management or related field preferred
• Minimum of 3 years experience as a Restaurant Manager in a fast-paced environment
• Excellent communication skills in English (both written and verbal)
• Strong leadership skills with proven ability to motivate and manage a team effectively
• Knowledge of food safety regulations and procedures
• Ability to work under pressure in a fast-paced environment
• Excellent problem-solving skills
• Must be able to work flexible hours including evenings, weekends, and holidays

Why Work With Us?

As an English-speaking contract position, this role provides an exciting opportunity for Kenyan nationals looking for job opportunities abroad. We offer competitive salary packages starting at $1300 per month. This is an urgent job position with immediate start available.