Fine Dining Head Chef - Menu Innovator & Kitchen Leader

Work in USA; Jeddah; On-site; SAR 46,000 - 63,000; Full time

Job summary

Work in USA in Jeddah seeks a Head Chef to oversee and manage all kitchen operations in a high-end restaurant. The role involves creating menus, supervising staff, ordering supplies, and ensuring top quality and safety standards.

The ideal candidate has at least 5 years of Head Chef experience in fine dining, strong communication skills, and fluent English. The position is based in Jeddah with a competitive monthly salary.

Qualifications

• Minimum of 5 years of experience as Head Chef in a fine dining establishment.
• Excellent communication skills.
• Fluency in English.

Responsibilities

• Oversee and manage all aspects of kitchen operations.
• Create menus and supervise kitchen staff.
• Order supplies and manage inventory.
• Ensure food quality and safety standards are met.

Skills

Team leadership

Menu planning

Food safety

Communication skills

English fluency

Job description

Work in USA in Jeddah seeks a Head Chef to oversee and manage all kitchen operations in a high-end restaurant. The role involves creating menus, supervising staff, ordering supplies, and ensuring top quality and safety standards.

The ideal candidate has at least 5 years of Head Chef experience in fine dining, strong communication skills, and fluent English. The position is based in Jeddah with a competitive monthly salary.