Head Chef

Work in USA; Jeddah; On-site; SAR 46,000 - 63,000; Full time

Job summary

Work in USA in Jeddah seeks a Head Chef to oversee and manage all kitchen operations in a high-end restaurant. The role involves creating menus, supervising staff, ordering supplies, and ensuring top quality and safety standards.

The ideal candidate has at least 5 years of Head Chef experience in fine dining, strong communication skills, and fluent English. The position is based in Jeddah with a competitive monthly salary.

Qualifications

• Minimum of 5 years of experience as Head Chef in a fine dining establishment.
• Excellent communication skills.
• Fluency in English.

Responsibilities

• Oversee and manage all aspects of kitchen operations.
• Create menus and supervise kitchen staff.
• Order supplies and manage inventory.
• Ensure food quality and safety standards are met.

Skills

Team leadership

Menu planning

Food safety

Communication skills

English fluency

Job description

Head Chef

As a Head Chef at our high-end restaurant in Jeddah, you will be responsible for overseeing and managing all aspects of the kitchen operations. Your duties will include creating menus, supervising kitchen staff, ordering supplies, and ensuring food quality and safety. You must have a minimum of 5 years of experience as a Head Chef in a fine dining establishment. Excellent communication skills and the ability to work well under pressure are essential for this role. Preference will be given to Indian or Egyptian nationals with fluency in English. Salary is $1300 per month.