Wine à Grande-Bretagne

We are delighted to be recruiting Temporary Banqueting & Events Staff across London.

This is a fantastic opportunity to work in a variety of prestigious hospitality environments — from luxury hotels and private members’ clubs to corporate functions, weddings, and large-scale banqueting events.

As part of our banqueting and hospitality team, you’ll deliver exceptional food and beverage service at high-profile events including conferences, private dinners, and receptions. Whether you’re an experienced banqueting waiter/waitress, an event catering assistant, or looking for casual hospitality work in London, we will match you with assignments that suit your skills, availability, and career goals.

This role is ideal for someone who thrives in a fast-paced, guest-focused environment and takes pride in delivering five-star service.

• Working Hours: Shifts typically between 4–10 hours, depending on event schedules
• Days: Primarily evenings and weekends, with weekday shifts available for conferences and functions
• Flexibility: Last-minute availability may be required for urgent cover needs
• Hourly Pay: £14.00–£16 per hour (depending on experience and client)
• Weekly Pay (every Friday)
• Temp assignments with potential for long-term or permanent opportunities
• Start date: Early 2026
• Site briefings provided

• Provide professional food and beverage service at banquets, receptions, and formal dinners
• Greet and serve guests with warmth, efficiency, and attention to detail
• Set up and clear down banqueting rooms, ensuring layouts meet client requirements
• Assist with plating, silver service, wine service, and canapé trays as required
• Work seamlessly with kitchen and events teams to deliver smooth service
• Maintain high standards of presentation, cleanliness, and guest care at all times
• Uphold luxury service standards across every interaction

• Has previous experience as banqueting staff, event waiter/waitress, hospitality assistant, or food & beverage server (luxury hotels, events, or fine dining preferred)
• Is confident, professional, and well‑presented with excellent communication skills
• Demonstrates strong attention to detail, reliability, and a proactive attitude
• Thrives in a busy, guest‑facing environment and enjoys working as part of a team
• Is comfortable carrying trays, serving multiple courses, and working long shifts when required
• Can adapt quickly to new venues, teams, and client expectations
• Is flexible with working hours, including evenings, weekends, and late finishes
• Is available for last-minute assignments and short-notice bookings
• Is available in October/November and open to flexible assignments across Central London

PLEASE NOTE: Some client sites may require you to pass a background check or provide proof of eligibility to work in the UK.

For an opportunity to interview for this fantastic banqueting role, please submit your CV to apply!