Be part of something extraordinary - Join the pre-opening team behind our stunning Solaya.
We're on the lookout for a passionate and driven Demi Chef de Partie to join the pre-opening team of what's set to become one of Hoxton's most talked-about culinary destinations in 2025.
Located on the 25th floor of the stunning art'otel London Hoxton, this new restaurant led by Michelin-starred Chef Kenny Atkinson, features a 70-cover dining space and a 110-cover cocktail bar, offering breathtaking 360° panoramic views of London's skyline.
The menu celebrates the vibrant flavours of Southern French and Mediterranean cuisine - sunshine food for the soul.
As a Master of your Craft, you will …
As our Demi Chef de Partie, you will receive:
If you share passion for art, culture, and hospitality, art'otel is where people's talents will feel at home. We aim to inspire guests to be creative and discover the arts; by dazzling them with sensational service by enriching their knowledge; by encouraging their passion for art and appetite for the finer things in life.
be bold. be creative. be original.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.